How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cubed Steak Casserole?

You need 8 ingredients. The key ingredients include: 4 to 6 pieces cubed steak, 3 to 4 medium potatoes, sliced, 1 can cream of mushroom soup, 1/4 c. water, and more.

Is Cubed Steak Casserole suitable as soups & stews?

Yes, Cubed Steak Casserole falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Cubed Steak Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cubed Steak Casserole Recipe

Name: Cubed Steak Casserole
Yield: 4 servings
Cuisine: American
Ingredients: 4 to 6 pieces cubed steak; 3 to 4 medium potatoes, sliced; 1 can cream of mushroom soup; 1/4 c. water; 1 small onion, sliced; 3 carrots, sliced; 1/2 stick margarine; salt and pepper

Cubed Steak Casserole – a delicious recipe with potatoes, cream of mushroom soup, water, onion, carrots, margarine. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

4 to 6 pieces cubed steak
3 to 4 medium potatoes, sliced
1 can cream of mushroom soup
1/4 c. water
1 small onion, sliced
3 carrots, sliced
1/2 stick margarine
salt and pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Soups & Stews

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