How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cube Steak?

You need 5 ingredients. The key ingredients include: 6 pieces cubed steak, coated and browned in margarine on top of stove, 1 pkg. beefy onion soup, 1 can sliced mushrooms with water (can omit), 1 can beef gravy, and more.

Is Cube Steak suitable as soups & stews?

Yes, Cube Steak falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Cube Steak?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cube Steak Recipe

Name: Cube Steak
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 pieces cubed steak, coated and browned in margarine on top of stove; 1 pkg. beefy onion soup; 1 can sliced mushrooms with water (can omit); 1 can beef gravy; 1 can water

Cube Steak – a delicious recipe with margarine, beefy onion soup, mushrooms, beef gravy, water. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

6 pieces cubed steak, coated and browned in margarine on top of stove
1 pkg. beefy onion soup
1 can sliced mushrooms with water (can omit)
1 can beef gravy
1 can water

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
699 kcal
Category
Soups & Stews

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Cube Steak

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