Cubano

1. 1

   Split Cuban roll.

2. 2

   Spread mayonnaise and mustard inside roll.

3. 3

   Layer pork, ham, cheese, and pickles in roll.

4. 4

   Heat in an oiled panini press.

5. 5

   (Or, heat oil in a skillet, insert sandwich, and place a second heavy skillet on top of the sandwich.)

6. 6

   Turn sandwich once, and warm until cheese is melted and bread is golden brown.

7. 7

   Serve warm.

* Per serving · 4 servings · Values may vary.

No additional tips available.