How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cuban Pork Roast?

You need 8 ingredients. The key ingredients include: 1 whole head garlic, 1 medium onion, sliced, 2 Tbsp. salt, 1 1/2 Tbsp. oregano, and more.

Is Cuban Pork Roast suitable as meat & poultry?

Yes, Cuban Pork Roast falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Cuban Pork Roast?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cuban Pork Roast Recipe

Name: Cuban Pork Roast
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 whole head garlic; 1 medium onion, sliced; 2 Tbsp. salt; 1 1/2 Tbsp. oregano; 2 tsp. cumin; 1 tsp. fresh crushed pepper; juice of 2 lemons; juice of 2 grapefruits

Cuban Pork Roast – a delicious recipe with head garlic, onion, salt, oregano, cumin, pepper. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 whole head garlic
1 medium onion, sliced
2 Tbsp. salt
1 1/2 Tbsp. oregano
2 tsp. cumin
1 tsp. fresh crushed pepper
juice of 2 lemons
juice of 2 grapefruits

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
70 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Cuban Pork Roast

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