How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cuban Pork And Sweet Potato Stew?

You need 15 ingredients. The key ingredients include: 1 lb lean pork loin, cut into 1-inch pieces, 1 lb sweet potato, peeled and cut into 1/2-inch pieces, 1 large green pepper, chopped, 2 (10 ounce) cans rotel, undrained, and more.

Is Cuban Pork And Sweet Potato Stew suitable as soups & stews?

Yes, Cuban Pork And Sweet Potato Stew falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Cuban Pork And Sweet Potato Stew?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cuban Pork And Sweet Potato Stew Recipe

Name: Cuban Pork And Sweet Potato Stew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb lean pork loin, cut into 1-inch pieces; 1 lb sweet potato, peeled and cut into 1/2-inch pieces; 1 large green pepper, chopped; 2 (10 ounce) cans rotel, undrained; 1 (14 1/2 ounce) can black beans, drained & rinsed; 2 medium garlic cloves, minced; 1 small red onion, chopped; 1/4 cup orange juice; 3 medium green onions, diced; 1 teaspoon salt; 1/4 teaspoon ground cumin; 1/4 teaspoon black pepper; 2 tablespoons fresh lime juice; 2 tablespoons fresh cilantro, chopped; 1 tablespoon fresh parsley, chopped

Warm up with this hearty Cuban Pork And Sweet Potato Stew recipe. Made with lean pork loin, sweet potato, green pepper and black beans. Easy step-by-ste…

This Cuban Pork And Sweet Potato Stew relies on simple, everyday ingredients such as large green pepper, chopped, medium garlic cloves, minced, small red onion, chopped and orange juice. It comes together quickly and makes 4 servings, at about 516 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Cuban Pork And Sweet Potato Stew

Tips for the best results

Variations & substitutions

My Personal Notes

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