How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crock Pot Easy Cassoulet?

You need 14 ingredients. The key ingredients include: 8 ounces boneless skinless chicken thighs, 2 medium carrots, cut into 1/2 inch pieces, 1 medium sweet red peppers or 1 medium green sweet pepper, cut into 1/2 inch pieces, 1 cup chopped onion, and more.

Is Crock Pot Easy Cassoulet suitable as soups & stews?

Yes, Crock Pot Easy Cassoulet falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Crock Pot Easy Cassoulet?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Crock Pot Easy Cassoulet Recipe

Name: Crock Pot Easy Cassoulet
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 ounces boneless skinless chicken thighs; 2 medium carrots, cut into 1/2 inch pieces; 1 medium sweet red peppers or 1 medium green sweet pepper, cut into 1/2 inch pieces; 1 cup chopped onion; 3 garlic cloves, minced; 30 ounces white kidney beans or 30 ounces great northern beans, rinsed and drained; 14 1/2 ounces Italian-style stewed tomatoes; 8 ounces fully cooked smoked turkey sausage, halved lengthwise and cut into 1/2 inch slices; 1 1/2 cups chicken broth; 1/2 cup dry white wine or 1/2 cup chicken broth; 1 tablespoon snipped fresh parsley; 1 teaspoon dried thyme, crushed; 1/4 teaspoon ground red pepper; 1 bay leaf

Try this homemade Crock Pot Easy Cassoulet recipe the whole family will love. Made with chicken thighs, carrots, sweet red peppers and onion. Easy step-…

This Crock Pot Easy Cassoulet relies on simple, everyday ingredients such as chopped onion, garlic cloves, minced, chicken broth and snipped fresh parsley. It comes together quickly and makes 4 servings, at about 855 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Crock Pot Easy Cassoulet

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions