Warm up with this hearty Cuban-Inspired Lentil Soup recipe. Made with Dry Lentils, Spanish Onion, Garlic and Salt. Easy step-by-step instructions included.
This Cuban-Inspired Lentil Soup relies on simple, everyday ingredients such as chorizo, casings removed, small spanish onion, chopped, garlic cloves, crushed and table salt. It comes together quickly and makes 4 servings, at about 260 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026