How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cuban Green Beans?

You need 9 ingredients. The key ingredients include: 2 cups green beans, trimmed, 1 tablespoon olive oil, 1/4 cup chopped white onion, 2 garlic cloves, chopped fine, and more.

Is Cuban Green Beans suitable as meat & poultry?

Yes, Cuban Green Beans falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Cuban Green Beans?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cuban Green Beans Recipe

Name: Cuban Green Beans
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups green beans, trimmed; 1 tablespoon olive oil; 1/4 cup chopped white onion; 2 garlic cloves, chopped fine; 1/2 cup cooked ham or 1/2 cup bacon, chopped; 2 tablespoons fresh lime juice; 1/4 teaspoon salt, to taste; 1/4 teaspoon black pepper, to taste; 1/4 cup chopped fresh cilantro

Try this homemade Cuban Green Beans recipe the whole family will love. Made with green beans, olive oil, white onion and garlic. Easy step-by-step instr…

This Cuban Green Beans relies on simple, everyday ingredients such as green beans, trimmed, olive oil, chopped white onion and garlic cloves, chopped fine. It comes together quickly and makes 4 servings, at about 319 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

2 cups green beans, trimmed
1 tablespoon olive oil
1/4 cup chopped white onion
2 garlic cloves, chopped fine
1/2 cup cooked ham or 1/2 cup bacon, chopped
2 tablespoons fresh lime juice
1/4 teaspoon salt, to taste
1/4 teaspoon black pepper, to taste
1/4 cup chopped fresh cilantro

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
319 kcal
Category
Meat & Poultry

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