How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cuban Garbanzo Beans?

You need 13 ingredients. The key ingredients include: 3 (540 ml) cans chickpeas, 3 (398 ml) cans of hunt's no-salt-added tomato sauce, 2 (796 ml) cans diced tomatoes, 1 (375 g) package , lilydale daystarters, and more.

Is Cuban Garbanzo Beans suitable as soups & stews?

Yes, Cuban Garbanzo Beans falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Cuban Garbanzo Beans?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cuban Garbanzo Beans Recipe

Name: Cuban Garbanzo Beans
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 (540 ml) cans chickpeas; 3 (398 ml) cans of hunt's no-salt-added tomato sauce; 2 (796 ml) cans diced tomatoes; 1 (375 g) package , lilydale daystarters; 2 large onions, chopped into 1 inch chunks; 2 large green peppers, chopped into 1 inch chunks; 2 tablespoons of chopped garlic; 6 tablespoons cumin; 1 tablespoon oregano; 1 -2 tablespoon sugar twin brown sugar (all depending how sweet you want it); 1 tablespoon chili powder, depending how spicy you want it (less (or more); 1 tablespoon cayenne pepper, depending how spicy you want it (less (or more); 3 tablespoons olive oil

Cuban Garbanzo Beans

Eats Now Editorial Team · 482 kcal · Soups & Stews

Cuban Garbanzo Beans – a delicious recipe with salt, tomatoes, lilydale daystarters, onions, green peppers, garlic. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Cuban Garbanzo Beans

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