How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheese Chowder?

You need 9 ingredients. The key ingredients include: 1/4 c. chopped onion, 2 Tbsp. butter or margarine, 1/4 c. all-purpose flour, 2 c. milk, and more.

Is Cheese Chowder suitable as soups & stews?

Yes, Cheese Chowder falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Cheese Chowder?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cheese Chowder Recipe

Name: Cheese Chowder
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 c. chopped onion; 2 Tbsp. butter or margarine; 1/4 c. all-purpose flour; 2 c. milk; 1 (13 3/4 oz.) can (1 3/4 c.) chicken broth (not condensed); 1/4 c. finely diced carrots; 1/4 c. finely diced celery; dash of each: salt and paprika; 1/2 c. cubed sharp process American cheese

Cheese Chowder – a delicious recipe with onion, butter, all-purpose, milk, chicken broth, carrots. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1/4 c. chopped onion
2 Tbsp. butter or margarine
1/4 c. all-purpose flour
2 c. milk
1 (13 3/4 oz.) can (1 3/4 c.) chicken broth (not condensed)
1/4 c. finely diced carrots
1/4 c. finely diced celery
dash of each: salt and paprika
1/2 c. cubed sharp process American cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
354 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Chicken, Corn And Potato Chowder With Green Chiles & Cheddar Cheese
African Tomato & Peanut Soup With Sweet Potato & Chickpeas
Nutty Lemon-Herb Brown Rice With Avocado
Creamy Leek Soup

Cheese Chowder

How did you like this recipe?

Frequently Asked Questions