How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crystal Lake Cherry Crisp Recipe?

You need 7 ingredients. The key ingredients include: 2 c. fresh cherries, liquid removed & pitted, 3/4 c. cherry juice (add in water, if necessary), 1/2 c. sugar, 1 tbsp. cornstarch, and more.

Is Crystal Lake Cherry Crisp Recipe suitable as baking & desserts?

Yes, Crystal Lake Cherry Crisp Recipe falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Crystal Lake Cherry Crisp Recipe?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Crystal Lake Cherry Crisp Recipe Recipe

Name: Crystal Lake Cherry Crisp Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. fresh cherries, liquid removed & pitted; 3/4 c. cherry juice (add in water, if necessary); 1/2 c. sugar; 1 tbsp. cornstarch; 1 teaspoon butter; 1 teaspoon lemon juice or possibly almond extract; 3 drops red food color (optional)

Crystal Lake Cherry Crisp Recipe – a delicious recipe with fresh cherries, cherry juice, sugar, cornstarch, butter, lemon juice. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 c. fresh cherries, liquid removed & pitted
3/4 c. cherry juice (add in water, if necessary)
1/2 c. sugar
1 tbsp. cornstarch
1 teaspoon butter
1 teaspoon lemon juice or possibly almond extract
3 drops red food color (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
147 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Crystal Lake Cherry Crisp Recipe

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