How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Deep Dish Pie (Has No Bottom Crust)?

You need 5 ingredients. The key ingredients include: 8 or more tart apples (McIntosh are good), 1 c. flour, 1 c. brown sugar, 1/8 tsp. nutmeg, and more.

Is Deep Dish Pie (Has No Bottom Crust) suitable as baking & desserts?

Yes, Deep Dish Pie (Has No Bottom Crust) falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Deep Dish Pie (Has No Bottom Crust)?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Deep Dish Pie (Has No Bottom Crust) Recipe

Name: Deep Dish Pie (Has No Bottom Crust)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 or more tart apples (McIntosh are good); 1 c. flour; 1 c. brown sugar; 1/8 tsp. nutmeg; 1/4 lb. (1 stick) softened butter or margarine

Deep Dish Pie (Has No Bottom Crust) – a delicious recipe with apples, flour, brown sugar, nutmeg, butter. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

8 or more tart apples (McIntosh are good)
1 c. flour
1 c. brown sugar
1/8 tsp. nutmeg
1/4 lb. (1 stick) softened butter or margarine

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
754 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Deep Dish Pie (Has No Bottom Crust)

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