Crystal Almonds

1. 1

   Spread almonds in a shallow pan.

2. 2

   Place in a cold oven; turn oven to 350 degrees and roast almonds 12 to 20 minutes, stirring occasionally until almonds are well roasted.

3. 3

   (I take them out when I can smell them).

4. 4

   Over medium heat in a medium saucepan, heat honey and butter to boiling.

5. 5

   Reduce heat to medium-low, simmer 2 minutes, stirring occasionally.

6. 6

   Add almonds; simmer and stir for 2 minutes.

7. 7

   Using a slotted spoon, transfer almonds to a baking sheet coated with Pam (I used parchment paper instead); spread in a single layer and let cool slightly.

8. 8

   Toss almonds with turbinado sugar to coat.

* Per serving · 4 servings · Values may vary.

No additional tips available.