Bake this irresistible Spelt Bread at home. Made with flour, pumpkin seeds, carrot and salt. Easy step-by-step instructions included.
This Spelt Bread relies on simple, everyday ingredients such as spelt flour wholegrain, spelt flour type 630, small carrot and himalayan salt. It comes together quickly and makes 4 servings, at about 501 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026