How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crusty Tuna-Bean Bake?

You need 12 ingredients. The key ingredients include: 4 cans (6 1/2 to 7 oz. each) tuna, 2 cans (10 1/2 oz. each) cream of mushroom soup, 2/3 c. dry bread crumbs, 1/2 c. finely chopped onion, and more.

Is Crusty Tuna-Bean Bake suitable as seafood?

Yes, Crusty Tuna-Bean Bake falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Crusty Tuna-Bean Bake?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Crusty Tuna-Bean Bake Recipe

Name: Crusty Tuna-Bean Bake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 cans (6 1/2 to 7 oz. each) tuna; 2 cans (10 1/2 oz. each) cream of mushroom soup; 2/3 c. dry bread crumbs; 1/2 c. finely chopped onion; 4 eggs, beaten; 1/2 tsp. salt or to taste; pepper; 2 pkg. (10 oz. each) frozen, cut green beans; 1/4 c. diced pimento; 1/4 tsp. dill weed; 1 c. shredded sharp Cheddar cheese; bread crumbs

Crusty Tuna-Bean Bake

Eats Now Editorial Team · 935 kcal · Seafood

Crusty Tuna-Bean Bake – a delicious recipe with tuna, cream of mushroom soup, bread crumbs, onion, eggs, salt. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Crusty Tuna-Bean Bake

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