Try this homemade Crusty Roast Leg Of Lamb recipe the whole family will love. Made with lamb, bread crumbs, butter and herbes. Easy step-by-step instruc…
This Crusty Roast Leg Of Lamb relies on simple, everyday ingredients such as butter, melted, herbes de provence, salt and pepper and large onion, finely chopped. It comes together quickly and makes 4 servings, at about 350 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026