How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crusty Oven-Fried Chicken?

You need 9 ingredients. The key ingredients include: 1/4 cup soy sauce, 1 tablespoon canola oil, 1 garlic clove, minced, 2 chicken legs with thighs, and more.

Is Crusty Oven-Fried Chicken suitable as meat & poultry?

Yes, Crusty Oven-Fried Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Crusty Oven-Fried Chicken?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Crusty Oven-Fried Chicken Recipe

Name: Crusty Oven-Fried Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup soy sauce; 1 tablespoon canola oil; 1 garlic clove, minced; 2 chicken legs with thighs; 2 tablespoons dry bread crumbs; 1 tablespoon minced fresh parsley; 1 tablespoon sesame seeds; 1/4 teaspoon paprika; 1/4 teaspoon pepper

Crusty Oven-Fried Chicken – a delicious recipe with soy sauce, canola oil, garlic, chicken, bread crumbs, parsley. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1/4 cup soy sauce
1 tablespoon canola oil
1 garlic clove, minced
2 chicken legs with thighs
2 tablespoons dry bread crumbs
1 tablespoon minced fresh parsley
1 tablespoon sesame seeds
1/4 teaspoon paprika
1/4 teaspoon pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
185 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Crusty Oven-Fried Chicken

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