Crusty Corn Meal Loaves

1. 1

   Mix 2 1/2 cups flour, corn meal, salt and dry yeast.

2. 2

   Using an electric mixer, add soft butter.

3. 3

   Gradually add water and honey; beat.

4. 4

   Add 1/2 cup flour and beat at high speed for 2 minutes. Stir in additional flour.

5. 5

   Make a stiff dough.

No additional tips available.