How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crusty Cheese, Beef, Noodle Casserole?

You need 8 ingredients. The key ingredients include: 2 tablespoons vegetable oil, 1 chopped onion, 2 lbs ground beef, 4 (10 1/4 ounce) cans meatless sauce, and more.

Is Crusty Cheese, Beef, Noodle Casserole suitable as pasta & noodles?

Yes, Crusty Cheese, Beef, Noodle Casserole falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Crusty Cheese, Beef, Noodle Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Crusty Cheese, Beef, Noodle Casserole Recipe

Name: Crusty Cheese, Beef, Noodle Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons vegetable oil; 1 chopped onion; 2 lbs ground beef; 4 (10 1/4 ounce) cans meatless sauce; 1 teaspoon salt; 1 lb fine noodles, cooked and drained; 1 lb sharp cheddar cheese, shredded; seasoning salt

Crusty Cheese, Beef, Noodle Casserole – a delicious recipe with vegetable oil, onion, ground beef, meatless sauce, salt, noodles. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

2 tablespoons vegetable oil
1 chopped onion
2 lbs ground beef
4 (10 1/4 ounce) cans meatless sauce
1 teaspoon salt
1 lb fine noodles, cooked and drained
1 lb sharp cheddar cheese, shredded
seasoning salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1529 kcal
Category
Pasta & Noodles

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Crusty Cheese, Beef, Noodle Casserole

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