Crustless Salmon Quiche

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   ["Drain salmon, reserving liquid.", "In blender combine salmon liquid, eggs, milk, flour, and salt. Blend until smooth.", "Pour into a greased deep 10"" pie plate.", "Sprinkle salmon, relish, cheeses,and onion on top, pressing in lightly to coat cheese with egg mixture.", "Bake @400F 25-35 min until set and golden.", "Let stand 5 min before serving."]

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