How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crustless Carrot, Zucchini & Cheese Mini-Quiches?

You need 9 ingredients. The key ingredients include: 1 1/2 cups Carnation Evaporated Milk, 3 large eggs, 2 tablespoons all-purpose flour, 1/4 teaspoon salt, and more.

Is Crustless Carrot, Zucchini & Cheese Mini-Quiches suitable as breakfast?

Yes, Crustless Carrot, Zucchini & Cheese Mini-Quiches falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Crustless Carrot, Zucchini & Cheese Mini-Quiches?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Crustless Carrot, Zucchini & Cheese Mini-Quiches

Name: Crustless Carrot, Zucchini & Cheese Mini-Quiches
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 cups Carnation Evaporated Milk; 3 large eggs; 2 tablespoons all-purpose flour; 1/4 teaspoon salt; 1/4 teaspoon ground black pepper; 2 cups cheddar cheese, shredded; 2 cups carrots, grated; 1/4 cup green bell pepper, chopped; 1/4 cup zucchini, shredded

Start your day right with this Crustless Carrot, Zucchini & Cheese Mini-Quiches recipe. Made with Carnation, eggs, flour and salt. Easy step-by-step ins…

This Crustless Carrot, Zucchini & Cheese Mini-Quiches relies on simple, everyday ingredients such as carnation evaporated milk, large eggs, all-purpose flour and salt. It comes together quickly and makes 4 servings, at about 474 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's an easy way to start the day, whether you're cooking a relaxed weekend breakfast or need something satisfying before a busy morning. Pair it with fresh fruit or your favorite hot drink to round out the meal.

Updated Jun 30, 2026

Serves 4 Breakfast

Servings: persons

1 1/2 cups Carnation Evaporated Milk
3 large eggs
2 tablespoons all-purpose flour
1/4 teaspoon salt
1/4 teaspoon ground black pepper
2 cups cheddar cheese, shredded
2 cups carrots, grated
1/4 cup green bell pepper, chopped
1/4 cup zucchini, shredded

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Quick Info

Servings
4 servings
Calories
474 kcal
Category
Breakfast

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