Crunchy Seafood Casserole — Seafood recipe

Crunchy Seafood Casserole

Eats Now Editorial Team  · 570 kcal  · Seafood

Jump to Recipe

Try this homemade Crunchy Seafood Casserole recipe the whole family will love. Made with cream of chicken, milk, tuna and shrimp. Easy step-by-step inst…

This Crunchy Seafood Casserole relies on simple, everyday ingredients such as milk, (5 oz.) cans shrimp, salted cashews or almonds and chopped celery. It comes together quickly and makes 4 servings, at about 570 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood
Servings: persons

Frequently Asked Questions