How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crunchy Pea and Cheese Salad?

You need 10 ingredients. The key ingredients include: 10 ounces frozen peas, 1 cup celery, sliced thin, 8 ounces sliced water chestnuts, rinsed and drained, ¼ cup sweet onion, finely chopped, and more.

Is Crunchy Pea and Cheese Salad suitable as salads?

Yes, Crunchy Pea and Cheese Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Crunchy Pea and Cheese Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Crunchy Pea and Cheese Salad Recipe

Name: Crunchy Pea and Cheese Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 10 ounces frozen peas; 1 cup celery, sliced thin; 8 ounces sliced water chestnuts, rinsed and drained; ¼ cup sweet onion, finely chopped; ½ cup green pepper, diced 1/4 1 cup monterey jack cheese -- diced 1/4; 8 ounces ranch salad dressing; ½ cup sour cream; 1 teaspoon Dijon mustard; 1 cup sunflower seeds; 2 tablespoons bacon bits, optional

Crunchy Pea and Cheese Salad

Eats Now Editorial Team · 579 kcal · Salads

Crunchy Pea and Cheese Salad – a delicious recipe with frozen peas, celery, water chestnuts, sweet onion, green pepper, salad dressing. Easy to follow and perfect for any occasion.

Serves 4 Salads

Crunchy Pea and Cheese Salad

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