Crunchy Oven French Toast Recipe

1. 1

   Cut French bread into 1 1/4 inch slices.

2. 2

   Combine Large eggs and half and half, sugar, vanilla and salt in a bowl and mix well.

3. 3

   Place corn flakes and cinnamon in a shallow dish.

4. 4

   Dip bread slices into egg mix, then into bread crumbs.

5. 5

   Place on a greased cookie sheet; cover and freeze for 1 to 2 hrs, longer if you like.

6. 6

   When ready to serve, preheat oven to 425 degrees and bake for 15-20 min.

7. 7

   Garnish with sliced strawberries, bananas, warm maple syrup and whipped cream or possibly any of your favorites.

8. 8

   Great for a brunch setting.

* Per serving · 4 servings · Values may vary.

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