Breakfast Quiche

Name: Breakfast Quiche
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Breakfast
Ingredients: 4 strips bacon; 1 small onion, chopped; 2 Tbsp. butter or margarine; 1 1/2 c. milk; 3 eggs or egg substitute, beaten; 1/2 c. biscuit mix; 1 c. grated cheese; 1/4 tsp. salt; 1/2 tsp. dry mustard; dash of red pepper; 1 (3 1/2 oz.) can sliced mushrooms, drained

Eats Now Editorial Team · Breakfast

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Breakfast Quiche – a delicious recipe with bacon, onion, butter, milk, eggs, biscuit mix. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

4 strips bacon
1 small onion, chopped
2 Tbsp. butter or margarine
1 1/2 c. milk
3 eggs or egg substitute, beaten
1/2 c. biscuit mix
1 c. grated cheese
1/4 tsp. salt
1/2 tsp. dry mustard
dash of red pepper
1 (3 1/2 oz.) can sliced mushrooms, drained

1
Saute onion in butter.
2
Combine all ingredients except mushrooms in blender.
3
Mix thoroughly.
4
Pour into lightly greased pan.
5
Sprinkle on mushrooms. Bake 35 minutes at 375u00b0.

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 4 strips bacon, 1 small onion, chopped, 2 Tbsp. butter or margarine, 1 1/2 c. milk, and more.

Yes, Breakfast Quiche falls under the Breakfast category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Category
Breakfast

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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