Crunchy Onion Chicken

1. 1

   Grease sheet pan with olive oil to prevent sticking.

2. 2

   Heat oven to 375.

3. 3

   Mix onions and flour in large plastic bag.

4. 4

   Dip chicken in egg mixture.

5. 5

   Then coat chicken with oinion mixture.

6. 6

   Put on pan and coat with any left over crumbs- press firmly to make sure they will stick.

7. 7

   (The crumbs).

8. 8

   Bake for 45 minutes or until chicken is no longer pink in the middle and breading is golden brown.

* Per serving · 4 servings · Values may vary.

No additional tips available.