How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crunchy No-Fry Chicken?

You need 5 ingredients. The key ingredients include: ¾ cup of finely crushed corn flakes, ½ teaspoon garlic powder, ⅛ teaspoon black pepper, 4 boneless skinless chicken breasts, and more.

Is Crunchy No-Fry Chicken suitable as meat & poultry?

Yes, Crunchy No-Fry Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Crunchy No-Fry Chicken?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Crunchy No-Fry Chicken Recipe

Name: Crunchy No-Fry Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ¾ cup of finely crushed corn flakes; ½ teaspoon garlic powder; ⅛ teaspoon black pepper; 4 boneless skinless chicken breasts; ¼ cup chicken broth

Try this homemade Crunchy No-Fry Chicken recipe the whole family will love. Made with corn flakes, garlic, black pepper and chicken breasts. Easy step-b…

This Crunchy No-Fry Chicken relies on simple, everyday ingredients such as garlic powder, black pepper and chicken broth. It comes together quickly and makes 4 servings, at about 229 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

¾ cup of finely crushed corn flakes
½ teaspoon garlic powder
⅛ teaspoon black pepper
4 boneless skinless chicken breasts
¼ cup chicken broth

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Quick Info

Servings
4 servings
Calories
229 kcal
Category
Meat & Poultry

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