Name: Crunchy Lentil Salad Recipe
Yield: 4 servings
Ingredients: 1 c. dry lentils; 1 1/2 c. crunchy fresh sm. sprouts; 1/2 c. fresh mint leaves, coarsely minced; 1/4 c. red onion, chopped; 1/4 c. fresh orange juice; 2 tbsp. extra virgin extra virgin olive oil; 1 tbsp. balsamic vinegar; 1 teaspoon chopped orange zest; 1 teaspoon curry pwdr; 1 teaspoon salt; Freshly grnd black pepper, to taste

1

1.

2

Bring a saucepan of lightly salted water to a boil and add in lentils.

3

Reduce heat and simmer till crisp-tender, about 30 min.

4

2.

5

Drain the lentils, rinse them under cool water and pat dry.

6

Place them in a salad bowl and add in all the remaining ingredients.

7

Toss well to combine.

8

3.

9

Cover and chill for several hrs (to develop the flavors) before serving.

10

4 to 6 portions.

Crunchy Lentil Salad Recipe

How did you like this recipe?