Crunchy Granola

1. 1

   Heat oven to 275 degrees F.

2. 2

   Line 2 cookie sheets with parchment paper.

3. 3

   Combine brown sugar and water in a 4 cup microwave proof cup.

4. 4

   Microwave on high 5 minutes until sugar is completely dissolved.

5. 5

   Remove from microwave and stir in vanilla and salt.

6. 6

   In large mixing bowl, mix oats, nuts, and brown sugar mixture.

7. 7

   Mix thoroughly.

8. 8

   Spread onto cookie sheets and bake 45 minutes-1 hour until golden brown.

9. 9

   When granola has cooled completely, add fruits if you wish and store in airtight container.

* Per serving · 4 servings · Values may vary.

No additional tips available.