Crunchy Fudge Sandwiches

1. 1

   In large saucepan, melt butterscotch morsels and peanut butter over very low heat, stirring constantly until smooth.

2. 2

   Stir in cereal.

3. 3

   Press 1/2 of mixture in a buttered 8 x 8 x 2-inch pan or dish.

4. 4

   Chill.

5. 5

   Set remaining mixture aside.

6. 6

   Melt over hot water (not boiling) the semi-sweet chocolate morsels, sugar, margarine and water, stirring constantly until smooth.

7. 7

   Spread over chilled cereal mixture.

8. 8

   Spread remaining cereal evenly on top.

9. 9

   Press in gently.

10. 10

    Chill until firm (1 hour).

* Per serving · 4 servings · Values may vary.

No additional tips available.