How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crunchy Fruit Cake?

You need 8 ingredients. The key ingredients include: 1 (6 oz.) pkg. dates, 5 slices candied pineapple, 1/2 lb. candied cherries, 1/2 box raisins, and more.

Is Crunchy Fruit Cake suitable as baking & desserts?

Yes, Crunchy Fruit Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Crunchy Fruit Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Crunchy Fruit Cake Recipe

Name: Crunchy Fruit Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1 (6 oz.) pkg. dates; 5 slices candied pineapple; 1/2 lb. candied cherries; 1/2 box raisins; 2 c. chopped nuts; 4 eggs; 1 c. sugar; 1 Tbsp. vanilla

Crunchy Fruit Cake – a delicious recipe with dates, pineapple, candied cherries, raisins, nuts, eggs. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 (6 oz.) pkg. dates
5 slices candied pineapple
1/2 lb. candied cherries
1/2 box raisins
2 c. chopped nuts
4 eggs
1 c. sugar
1 Tbsp. vanilla

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

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Crunchy Fruit Cake

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