How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crunchy Cucumber Dill Tuna Salad?

You need 6 ingredients. The key ingredients include: 1 can (5 oz.) white tuna in water, drained, flaked, 2 Tbsp. KRAFT Classic Ranch Dressing, 1/4 cup chopped CLAUSSEN Kosher Dill Pickles, 1/4 cup chopped cucumbers, and more.

Is Crunchy Cucumber Dill Tuna Salad suitable as seafood?

Yes, Crunchy Cucumber Dill Tuna Salad falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Crunchy Cucumber Dill Tuna Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Crunchy Cucumber Dill Tuna Salad Recipe

Name: Crunchy Cucumber Dill Tuna Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can (5 oz.) white tuna in water, drained, flaked; 2 Tbsp. KRAFT Classic Ranch Dressing; 1/4 cup chopped CLAUSSEN Kosher Dill Pickles; 1/4 cup chopped cucumbers; 1/4 cup chopped red onions; 1/2 tsp. dill weed

Crunchy Cucumber Dill Tuna Salad – a delicious recipe with water, KRAFT Classic Ranch Dressing, Pickles, cucumbers, red onions, dill weed. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 can (5 oz.) white tuna in water, drained, flaked
2 Tbsp. KRAFT Classic Ranch Dressing
1/4 cup chopped CLAUSSEN Kosher Dill Pickles
1/4 cup chopped cucumbers
1/4 cup chopped red onions
1/2 tsp. dill weed

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
124 kcal
Category
Seafood

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Crunchy Cucumber Dill Tuna Salad

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