How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crunchy Chicken Cheese Cake?

You need 7 ingredients. The key ingredients include: 8 skinless, boneless chicken breasts, 4 slices Swiss or American cheese, cut in half, 1 c. cream of chicken soup, 8 thin tomatoes, and more.

Is Crunchy Chicken Cheese Cake suitable as baking & desserts?

Yes, Crunchy Chicken Cheese Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Crunchy Chicken Cheese Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Crunchy Chicken Cheese Cake Recipe

Name: Crunchy Chicken Cheese Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 skinless, boneless chicken breasts; 4 slices Swiss or American cheese, cut in half; 1 c. cream of chicken soup; 8 thin tomatoes; 2 Tbsp. margarine, melted; 1/2 c. Pepperidge Farm herb seasoned stuffing, crushed; hot cooked rice

Crunchy Chicken Cheese Cake – a delicious recipe with skinless, Swiss, cream of chicken soup, tomatoes, margarine, herb seasoned stuffing. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

8 skinless, boneless chicken breasts
4 slices Swiss or American cheese, cut in half
1 c. cream of chicken soup
8 thin tomatoes
2 Tbsp. margarine, melted
1/2 c. Pepperidge Farm herb seasoned stuffing, crushed
hot cooked rice

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
595 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Crunchy Chicken Cheese Cake

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