Try this homemade Crunchy Chard Slaw With Toasted Pepitas recipe the whole family will love. Made with chard, carrots, olive oil and red wine vinegar. E…
This Crunchy Chard Slaw With Toasted Pepitas relies on simple, everyday ingredients such as bunch chard, carrots medium, olive oil and red wine vinegar. It comes together quickly and makes 4 servings, at about 291 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026