How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crunchy Bok Choy Salad?

You need 9 ingredients. The key ingredients include: 1 tablespoon canola oil, 1/2 cup slivered almonds, 1 large head bok choy, trimmed and cut into bite-size pieces, 1 bunch green onions, chopped, and more.

Is Crunchy Bok Choy Salad suitable as salads?

Yes, Crunchy Bok Choy Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Crunchy Bok Choy Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Crunchy Bok Choy Salad Recipe

Name: Crunchy Bok Choy Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon canola oil; 1/2 cup slivered almonds; 1 large head bok choy, trimmed and cut into bite-size pieces; 1 bunch green onions, chopped; 2 (3 ounce) packages ramen noodles, broken into pieces; 1/2 cup canola oil; 1/2 cup white sugar; 1/4 cup balsamic vinaigrette salad dressing; 1 tablespoon soy sauce

Crunchy Bok Choy Salad – a delicious recipe with canola oil, almonds, choy, green onions, ramen noodles, canola oil. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 tablespoon canola oil
1/2 cup slivered almonds
1 large head bok choy, trimmed and cut into bite-size pieces
1 bunch green onions, chopped
2 (3 ounce) packages ramen noodles, broken into pieces
1/2 cup canola oil
1/2 cup white sugar
1/4 cup balsamic vinaigrette salad dressing
1 tablespoon soy sauce

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
696 kcal
Category
Salads

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Crunchy Bok Choy Salad

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