How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crunchy Apple And Banana Crumble?

You need 10 ingredients. The key ingredients include: 3 granny smith apples, 3 tablespoons mango nectar, 1 pinch cinnamon, 3 tablespoons rolled oats, and more.

Is Crunchy Apple And Banana Crumble suitable as baking & desserts?

Yes, Crunchy Apple And Banana Crumble falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Crunchy Apple And Banana Crumble?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Crunchy Apple And Banana Crumble Recipe

Name: Crunchy Apple And Banana Crumble
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 granny smith apples; 3 tablespoons mango nectar; 1 pinch cinnamon; 3 tablespoons rolled oats; 6 arrowroot biscuits, crushed; 2 tablespoons chopped pecans; 1 tablespoon coconut; 1 tablespoon butter or 1 tablespoon margarine; 1 tablespoon honey; 2 bananas, peeled and sliced

Bake this irresistible Crunchy Apple And Banana Crumble at home. Made with apples, mango, cinnamon and rolled oats. Easy step-by-step instructions inclu…

This Crunchy Apple And Banana Crumble relies on simple, everyday ingredients such as granny smith apples, mango nectar, cinnamon and rolled oats. It comes together quickly and makes 4 servings, at about 284 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Crunchy Apple And Banana Crumble delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Preheat the oven fully and bake on the middle rack for the most even results.
Check for doneness a few minutes early — a toothpick in the center should come out with just a few moist crumbs.
Let it cool before slicing so it sets properly and holds its shape.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Swap the honey for maple syrup or agave for a slightly different but equally rich sweetness.
Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Leave out the nuts to make it nut-free, or swap in seeds for a similar crunch.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Crunchy Apple And Banana Crumble

Tips for the best results

Variations & substitutions

My Personal Notes

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