Bake this irresistible Fluted Tiramisu Cake at home. Made with white cake, coffee ice cream, eggs and water. Easy step-by-step instructions included.
This Fluted Tiramisu Cake relies on simple, everyday ingredients such as coffee ice cream, melted, large eggs, room temperature, water and instant coffee granules. It comes together quickly and makes 4 servings, at about 817 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Fluted Tiramisu Cake delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026