How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crunch Salad?

You need 8 ingredients. The key ingredients include: 1 bunch fresh broccoli, 1 head fresh cauliflower, 4 green onions, chopped, 1 (10 oz.) pkg. frozen peas (uncooked), and more.

Is Crunch Salad suitable as salads?

Yes, Crunch Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Crunch Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Crunch Salad Recipe

Name: Crunch Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Salads
Ingredients: 1 bunch fresh broccoli; 1 head fresh cauliflower; 4 green onions, chopped; 1 (10 oz.) pkg. frozen peas (uncooked); 1 1/4 c. mayonnaise; 1/2 c. sour cream; 1/2 tsp. garlic salt; 2 heaping Tbsp. sugar

Crunch Salad – a delicious recipe with fresh broccoli, cauliflower, green onions, frozen peas, mayonnaise, sour cream. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 bunch fresh broccoli
1 head fresh cauliflower
4 green onions, chopped
1 (10 oz.) pkg. frozen peas (uncooked)
1 1/4 c. mayonnaise
1/2 c. sour cream
1/2 tsp. garlic salt
2 heaping Tbsp. sugar

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Salads

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