How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crumb Cake?

You need 8 ingredients. The key ingredients include: 2 c. brown sugar, 1/2 c. shortening, 2 1/2 c. flour, 1 c. sour milk, and more.

Is Crumb Cake suitable as baking & desserts?

Yes, Crumb Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Crumb Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Crumb Cake Recipe

Name: Crumb Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 2 c. brown sugar; 1/2 c. shortening; 2 1/2 c. flour; 1 c. sour milk; 2 eggs; 2 tsp. baking powder; 1 tsp. soda; 1 tsp. vanilla

Crumb Cake – a delicious recipe with brown sugar, shortening, flour, sour milk, eggs, baking powder. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 c. brown sugar
1/2 c. shortening
2 1/2 c. flour
1 c. sour milk
2 eggs
2 tsp. baking powder
1 tsp. soda
1 tsp. vanilla

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

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Crumb Cake

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