How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Croutons With Smoked Salmon, Goat Cheese, Mustard And Dill?

You need 9 ingredients. The key ingredients include: 2 Tbsp. honey mustard, 1 Tbsp. Dijon mustard, 1 Tbsp. finely chopped red onion, 1 Tbsp. capers, and more.

Is Croutons With Smoked Salmon, Goat Cheese, Mustard And Dill suitable as seafood?

Yes, Croutons With Smoked Salmon, Goat Cheese, Mustard And Dill falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Croutons With Smoked Salmon, Goat Cheese, Mustard And Dill?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Croutons With Smoked Salmon, Goat Cheese, Mustard And Dill Recipe

Name: Croutons With Smoked Salmon, Goat Cheese, Mustard And Dill
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 Tbsp. honey mustard; 1 Tbsp. Dijon mustard; 1 Tbsp. finely chopped red onion; 1 Tbsp. capers; 2 tsp. minced fresh dill or 3/4 tsp. dill weed; 12 (3/4-inch) diagonally cut French bread baguettes slices; 4 oz. soft goat cheese (such as Montrachet); 3 oz. thinly sliced smoked salmon; fresh dill sprigs (optional)

Croutons With Smoked Salmon, Goat Cheese, Mustard And Dill – a delicious recipe with honey mustard, mustard, red onion, capers, dill, goat cheese. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

2 Tbsp. honey mustard
1 Tbsp. Dijon mustard
1 Tbsp. finely chopped red onion
1 Tbsp. capers
2 tsp. minced fresh dill or 3/4 tsp. dill weed
12 (3/4-inch) diagonally cut French bread baguettes slices
4 oz. soft goat cheese (such as Montrachet)
3 oz. thinly sliced smoked salmon
fresh dill sprigs (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
167 kcal
Category
Seafood

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Croutons With Smoked Salmon, Goat Cheese, Mustard And Dill

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