Croutons (Toasted French Bread Slices)

1. 1

   Preheat the oven to 450 degrees.

2. 2

   Rub the crust of the bread all over and generously with the garlic clove.

3. 3

   Cut the bread crosswise into 28 slices of equal width.

4. 4

   Arrange the slices on a baking sheet.

5. 5

   Brush each slice with butter.

6. 6

   Place the baking sheet in the oven and bake six minutes or until the slices are nicely toasted.

* Per serving · 4 servings · Values may vary.

No additional tips available.