How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crouton Chicken?

You need 7 ingredients. The key ingredients include: 4 to 5 boneless skinless chicken breast halves (about 1 lb.), cut in small pieces (1-inch), 1 can any condensed cream soup (chicken, broccoli, mushroom, celery, etc.), 1 soup can milk, salt and pepper to taste, and more.

Is Crouton Chicken suitable as meat & poultry?

Yes, Crouton Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Crouton Chicken?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Crouton Chicken Recipe

Name: Crouton Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 to 5 boneless skinless chicken breast halves (about 1 lb.), cut in small pieces (1-inch); 1 can any condensed cream soup (chicken, broccoli, mushroom, celery, etc.); 1 soup can milk; salt and pepper to taste; 1/4 c. cooking sherry; 3/4 to 1 c. Cheddar cheese, shredded; 1 pkg. regular or seasoned croutons

Crouton Chicken – a delicious recipe with chicken, cream soup, milk, salt, cooking sherry, Cheddar cheese. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

4 to 5 boneless skinless chicken breast halves (about 1 lb.), cut in small pieces (1-inch)
1 can any condensed cream soup (chicken, broccoli, mushroom, celery, etc.)
1 soup can milk
salt and pepper to taste
1/4 c. cooking sherry
3/4 to 1 c. Cheddar cheese, shredded
1 pkg. regular or seasoned croutons

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
601 kcal
Category
Meat & Poultry

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Crouton Chicken

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