How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crockpot Tomato Turkey And Veggie Soup?

You need 12 ingredients. The key ingredients include: 1 pound ground turkey, 28 ounces tomato sauce can of, 1 can cannellini beans 15 oz. drained and rinsed, 3 large carrots peeled and sliced, and more.

Is Crockpot Tomato Turkey And Veggie Soup suitable as soups & stews?

Yes, Crockpot Tomato Turkey And Veggie Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Crockpot Tomato Turkey And Veggie Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Crockpot Tomato Turkey And Veggie Soup Recipe

Name: Crockpot Tomato Turkey And Veggie Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound ground turkey; 28 ounces tomato sauce can of; 1 can cannellini beans 15 oz. drained and rinsed; 3 large carrots peeled and sliced; 1 pound zucchini cut into bite-sized pieces; 1 onion small; 1 tablespoon olive oil; 1 teaspoon minced garlic; 1 tablespoon italian seasonings; 1/2 teaspoon salt; 1/4 teaspoon pepper; 4 cups chicken stock need on day of cooking

Warm up with this hearty Crockpot Tomato Turkey And Veggie Soup recipe. Made with ground turkey, tomato sauce, cannellini beans and carrots. Easy step-b…

This Crockpot Tomato Turkey And Veggie Soup relies on simple, everyday ingredients such as ground turkey, tomato sauce can of, onion small and olive oil. It comes together quickly and makes 4 servings, at about 847 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Crockpot Tomato Turkey And Veggie Soup

Tips for the best results

Variations & substitutions

My Personal Notes

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