Grandma's Hot Dogs

1. 1

   Heat oven to 400 degrees F.

2. 2

   Add wieners to broth in medium skillet; bring to boil.

3. 3

   Cook 5 min.

4. 4

   or until wieners are heated through.

5. 5

   Remove wieners; set aside.

6. 6

   Stir vegetables into remaining broth; cook on medium-high heat until broth evaporates.

7. 7

   Add butter and sugar; cook 5 min.

8. 8

   or until onions are browned, stirring occasionally.

9. 9

   Meanwhile, spread cut sides of buns with mayo; place, cut-sides up, on baking sheet.

10. 10

    Bake 3 min.

11. 11

    or until lightly browned.

12. 12

    Fill with wieners and onion mixture.

* Per serving · 4 servings · Values may vary.

No additional tips available.