How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crockpot Rotelle, Cheese & Sausage Recipe ?

You need 4 ingredients. The key ingredients include: 8 oz block of low fat cream cheese, 1 can tomatoes and green chiles (aka Rotel), drained, 1 lb chicken/turkey breakfast sausage, browned and drained, Corn/whole grain tortilla chips.

Is Crockpot Rotelle, Cheese & Sausage Recipe suitable as meat & poultry?

Yes, Crockpot Rotelle, Cheese & Sausage Recipe falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Crockpot Rotelle, Cheese & Sausage Recipe ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Crockpot Rotelle, Cheese & Sausage Recipe

Name: Crockpot Rotelle, Cheese & Sausage Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 oz block of low fat cream cheese; 1 can tomatoes and green chiles (aka Rotel), drained; 1 lb chicken/turkey breakfast sausage, browned and drained; Corn/whole grain tortilla chips

Try this homemade Crockpot Rotelle, Cheese & Sausage recipe the whole family will love. Made with cream cheese, tomatoes, chicken/turkey breakfast sausa…

This Crockpot Rotelle, Cheese & Sausage is built around simple, easy-to-find ingredients. It comes together quickly and makes 4 servings, at about 399 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

8 oz block of low fat cream cheese
1 can tomatoes and green chiles (aka Rotel), drained
1 lb chicken/turkey breakfast sausage, browned and drained
Corn/whole grain tortilla chips

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
399 kcal
Category
Meat & Poultry

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