Crockpot Potato Soup For Weight Watchers

1. 1

   Add first 5 ingredients to crock pot and cook on high for one hour. Stir and then turn to low, cook for another hour.

2. 2

   Add cream cheese and cook another 30 minutes or until cheese can be stirred into mixture. Add milk and cook 10-15 minutes longer.

3. 3

   Optional: Garnish with chopped green onion and bacon bits (add 1 point for garnish).

4. 4

   Variation: Use frozen Country potatoes or Potatoes O'Brien in place of plain hash browns.

* Per serving · 4 servings · Values may vary.

No additional tips available.