How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crockpot Pork Tenderloin ?

You need 7 ingredients. The key ingredients include: 2 pound Pork Tenderloin, 1/4 cup low sodium soy sauce, 1 TBS Yellow Mustard, 2-3 TBS maple syrup, and more.

Is Crockpot Pork Tenderloin suitable as meat & poultry?

Yes, Crockpot Pork Tenderloin falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Crockpot Pork Tenderloin ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Crockpot Pork Tenderloin Recipe

Name: Crockpot Pork Tenderloin
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 pound Pork Tenderloin; 1/4 cup low sodium soy sauce; 1 TBS Yellow Mustard; 2-3 TBS maple syrup; 2 TBS olive oil; 2 TBS Diced dried onions; 1 1/2 TSP Garlic Salt or Powder

Crockpot Pork Tenderloin – a delicious recipe with Tenderloin, soy sauce, Yellow Mustard, maple syrup, olive oil, onions. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 pound Pork Tenderloin
1/4 cup low sodium soy sauce
1 TBS Yellow Mustard
2-3 TBS maple syrup
2 TBS olive oil
2 TBS Diced dried onions
1 1/2 TSP Garlic Salt or Powder

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1168 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Crockpot Pork Tenderloin

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