Crockpot Pork Loin Green Chili

1. 1

   saute onions in oil with adobo seasoning and clove of fresh garlic

2. 2

   cut pork loin into 2 inch chunks and brown in oil with garlic and seasonings.

3. 3

   mix onions, rotel, green chilies, and salsa Verde into crackpot and stir well

4. 4

   add pork into crock pot and mix

5. 5

   cut and add potatoes into crock pot

6. 6

   top crock pot off with as much chicken broth as it can hold and mix well

7. 7

   allow to simmer in crockpot on low for 8 hours.

8. 8

   serve over rice or with fresh tortillas.

* Per serving · 4 servings · Values may vary.

No additional tips available.