Crockpot Meridith's Molten Blondies Recipe

Name: Crockpot Meridith's Molten Blondies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup all-purpose flour; 1 tsp. baking powder; 1/2 tsp. salt; 2 cups packed brown sugar, divided; 1/4 cup butter; 1 tsp. vanilla; 1/2 cup milk; 1/2 cup chocolate; butterscotch chips; 1/2 cup chopped walnuts; pecans, optional; 1 cup boiling water

Servings: persons

1 cup all-purpose flour
1 tsp. baking powder
1/2 tsp. salt
2 cups packed brown sugar, divided
1/4 cup butter
1 tsp. vanilla
1/2 cup milk
1/2 cup chocolate
butterscotch chips
1/2 cup chopped walnuts
pecans, optional
1 cup boiling water

1
IN A BOWL, MIX TOGETHER FLOUR, BAKING POWDER AND SALT.
2
IN A SEPARATE BOWL, BEAT 1 CUP BROWN SUGAR WITH BUTTER UNTIL CREAMY.
3
STIR IN VANILLA.
4
ADD DRY INGREDIENTS ALTERNATELY WITH MILK, BEATING WELL AFTER EACH ADDITION.
5
STIR IN CHIPS AND NUTS, IF USING.
6
SPREAD MIXTURE EVENLY IN PREPARED SLOW COOKER STOEWARE.
7
IN A HEATPROOF MEASURE, COMBINE REMAINING BROWN SUGAR AND BOILING WATER.
8
POUR OVER BATTER.
9
COVER AND COOK ON HIGH FOR 2 1/2 TO 3 HOURS, UNTIL CAKER LAYER LOOKS COOKED.
10
SERVE WARM WITH VANILLA ICE CREAM.
11
SERVES 6-8 DELICIOUS & DEPENDABLE SLOW COOKER RECIPES

1442

kcal

Calories

Fat

153

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1 cup all-purpose flour, 1 tsp. baking powder, 1/2 tsp. salt, 2 cups packed brown sugar, divided, and more.

Yes, Crockpot Meridith's Molten Blondies falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Crockpot Meridith's Molten Blondies

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