How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crockpot Irish Stew?

You need 10 ingredients. The key ingredients include: 2 pounds lamb boneless, cubed, browned & drained, 2 teaspoons salt, 1/4 teaspoon black pepper, 2 cups water, and more.

Is Crockpot Irish Stew suitable as soups & stews?

Yes, Crockpot Irish Stew falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Crockpot Irish Stew?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Crockpot Irish Stew Recipe

Name: Crockpot Irish Stew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 pounds lamb boneless, cubed, browned & drained; 2 teaspoons salt; 1/4 teaspoon black pepper; 2 cups water; 1 each bay leaves; 2 each carrots pared, cut in 1/2 inch slices; 2 each onions thinly sliced; 4 each potatoes pared & quartered; 1/4 cup tapioca quick cooking; 10 ounces green peas or mixed vegetables, frozen

Warm up with this hearty Crockpot Irish Stew recipe. Made with lamb, salt, black pepper and water. Easy step-by-step instructions included.

This Crockpot Irish Stew relies on simple, everyday ingredients such as salt, black pepper, water and each bay leaves. It comes together quickly and makes 4 servings, at about 842 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Crockpot Irish Stew

Tips for the best results

Variations & substitutions

My Personal Notes

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